All of our tea blends can be treated the same as Matcha. Strain it, whisk it then add a touch of hot water before adding it to water, milk of choice or add to your smoothies. Fun fact: All of our blends are cold water soluble!

All of our ingredients from our teas are sourced from around the world. Choosing only the highest quality organic farms. Are teas are then blended in our facilityin Surrey, BC.

Processing:

Matcha: This tea is made from shade-grown green tea leaves called tencha, which are then ground into a fine powder. The leaves are harvested before they fully mature and are steamed to prevent oxidation, which preserves their vibrant green color.

Hojicha: Hojicha is made from roasted green tea leaves, typically from lower-grade leaves or stems. The leaves are usually steamed first, then roasted over high heat. This roasting process gives hojicha its distinctive reddish-brown color and smoky flavor.

Flavor:

Matcha: Matcha has a rich, creamy, and vegetal taste, often described as umami. It can be slightly bitter depending on the grade and how it's prepared.

Hojicha: Hojicha has a mild, roasted, and toasty flavor, with a slightly sweet and earthy undertone. It is less bitter than matcha and often considered more soothing.

Caffeine Content:

Matcha: Because matcha uses powdered tea leaves, it has a higher caffeine content. The caffeine is absorbed directly into the body, offering a more sustained energy boost.

Hojicha: Due to the roasting process, hojicha has less caffeine compared to other green teas, making it a great option for those who want a lower-caffeine beverage, especially in the evening.

Flavor Profile:

75-grade matcha: Offers a smooth, balanced flavor with mild vegetal and earthy notes, and a slight astringency that adds depth. It’s well-suited for those who prefer a more nuanced, approachable taste without overwhelming bitterness.

90-grade matcha: Features a rich, vibrant, and creamy umami flavor with a natural sweetness, offering a smoother and more refined taste. The higher quality leaves provide a more pronounced and complex flavor with minimal bitterness.

Intended Use:

75-grade matcha: Ideal for everyday enjoyment, whether in traditional tea or blended into matcha lattes, smoothies, and desserts. It strikes a balance between quality and affordability, making it great for versatile, frequent use.

90-grade matcha: Best suited for ceremonial or high-end applications, where the delicate flavor and premium quality can truly shine. It's often used for traditional tea ceremonies or special occasions, offering an exceptional, full-bodied experience.

Performance Blend - Long lasting energy and focus. We recommend this blend throughout the day to keep your energy high without the jitters!

Rise Blend - This blend is great to kickstart your day or for your early morning workout. The combination of Matcha and Beetroot with help. your endurance and focus!

Anti-Flame Blend - We designed this to be the post workout hero. Packed with Turmeric and Ginger this will help with illness prevention to keep you active and relieve muscle soreness!

Glow Up Blend - This blend is ideal in the evening before bed. With hero ingredients like Milk Thistle and Ashwagandha this blend will help with your gut and skin but also get you in a relaxed zen state!

Yes we have our famous performance tea in compostable tea bags made from plant fibres. No Micro Plastics!! We offer this in a 30-count bag.